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Solanum Lycopersicum
Bred in 2021 by Roland Boulanger in Sart Eustache, Belgium. Large Beefsteak variety with sweet, fruity, cream colored flesh. Purple skinned shoulders add a beautiful contrast of light to dark.
• Type: Indeterminate
• Days to Maturity: ~85 days
• Fruit Size: Large
• Colour: Ivory White, Purple
• Seeds per pack: ~25
• Growing notes: Start indoors 6–8 weeks before last frost. Can be staked for support. Plant in full sun for best colour development and yield.
Solanum Lycopersicum
Bred in 2021 by Roland Boulanger in Sart Eustache, Belgium. Large Beefsteak variety with sweet, fruity, cream colored flesh. Purple skinned shoulders add a beautiful contrast of light to dark.
• Type: Indeterminate
• Days to Maturity: ~85 days
• Fruit Size: Large
• Colour: Ivory White, Purple
• Seeds per pack: ~25
• Growing notes: Start indoors 6–8 weeks before last frost. Can be staked for support. Plant in full sun for best colour development and yield.
